Pantry Raid: How to Cook Garbanzo Beans
Garbanzo beans, or as they're also commonly known, chickpeas, are legumes that originated in the Middle East. Some people have dated them back 7,500 years, making them one of the oldest known types of legumes to have been cultivated and eaten by humans. They come in...
A Very Tasty Pumpkin Bread Recipe
A Tasty Pumpkin Bread Recipe Autum has arrived! When the chill comes and pumpkins start showing up at the store, it starts to get exciting because heartier eating is right around the corner. It also means that we start cooking and baking with all those "warmer"...
Edamame Beans and Quinoa – Super Duper Tasty
Edamame Beans and Quinoa - Soy Tasty! What is with our thing for super foods? Will edamame beans really save our lives? Are blueberries rich in antioxidants in our bodies, as well test tubes? Is there actual human data to prove this? I have to be frank and say that I...
4 (Pinterest Inspired) Halloween Treats For The Neighborhood Kids
We've still got a few weeks before Halloween hits, so you've got plenty of time to stock up on Halloween sweets for trick or treaters. If, however, you forget to prepare and end up scrambling for last-minute candy, try one of these halloween treats that can easily be...
Pantry Raid: How to Cook Edamame
If you've ever been to a sushi joint, you've no doubt tried out some of their edamame - a tasty little snack of steamed or boiled soybean pods that are then served with sauce. They're delicious, extremely healthy, and are actually common cuisine in quite a few...
How to Fix Over Salted Food When You’re Cooking
A good chef will always tell you to watch the amount of salt you add to a dish you're cooking. Despite those old wives tales about potato slices soaking up salt (which don't actually work), there actually isn't a good way to remove excess salt from over salted food....
Chocolate Mocha Cookies From Scratch
Chocolate Mocha Cookies From Scratch I am a cookie lover. No, cookies are not as good as cake, pie or doughnuts. but they have their place. You can create great cookies from scratch without too much effort, too. This makes it totally possible to just whip up a batch...
Big Data Analytics and Food Come Together At Flavourspace
Big Data Analytics and Food There are many interesting things happening in the world of Food and Technology including the application of Big Data Analytics to how we eat or could eat in the future. To get a better understanding of this tech, The Culinary Exchange was...
What to do with Leftover Pumpkin
Forget Thanksgiving - Halloween is the real start of pumpkin season. Whether you're using them for Fall seasonal decor or carving them up with your kids as a jack-o-lantern, you're bound to have some pumpkin leftover. This year, instead of just throwing it out, put it...
What’s a Substitute for Eggs?
We've all been there; you're prepping in the kitchen, mixing up ingredients, when you realize it - you're out of eggs. The worst is when it's too late to run out to the store for more provisions. But really, there's almost never a time when you can't find at least...