Pantry Raid: How to Cook Black Eyed Peas

Pantry Raid: How to Cook Black Eyed Peas

If you haven’t yet stocked up on some black eyed peas for the upcoming New Year celebration, you’d better hurry up. Black eyed peas on New Years day are about as traditional as a champagne toast at midnight. And while most people know about black eyed peas...
Pantry Raid: How to Make Eggnog

Pantry Raid: How to Make Eggnog

Eggnog is almost synonymous with Christmas time. It’s a seasonal drink and you only manage to find it in supermarkets sometime between Thanksgiving and Christmas, which is a shame because it’s such a tasty beverage. Usually made from a basic combination of...
How To Make Cannoli: The Chip and Dip Method

How To Make Cannoli: The Chip and Dip Method

How To Make Cannoli – The Chip and Dip Method Who does not like cannoli? It is one of the best desserts ever – a crisp, crunchy shell surrounding a creamy sweet filling. It is nothing but yum! I always like the tube and cream configuration, too. It’s...

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