Lets Get People Cooking at Home

by | Dec 12, 2013

We have many recipes at our disposal, millions. Some websites claim that you can search over 400,00 while others have the power to aggregate over a million. The World’s Best Lasagna recipe, said to be the web’s most popular recipe, has over 10,400 ratings. It is...

The Devil Made Me Do It

by | Oct 31, 2013

What better day than halloween to think about the deviling of foods. You know – deviled eggs, deviled ham, devils food cake, even devil dogs! It seems that deviling of foods was historically assoiated with highly seasoned or spicy foods. Straight Dope does a...

Back to Basics

by | Oct 18, 2013

With so many recipes out in the world it can seem like everything has been done before, but it hasn’t been. There is more that can be done. When we wish to be innovative sometimes it is best to have a clear statement of purpose with a starting point that is a...

Knickerbocker Glory on Kindle and Nook!

by | Oct 16, 2013

This Just In…For all of you e-reader lovers out there Knickerbocker Glory: A Chef’s Guide to Innovation in the Kitchen and Beyond is now available on Kindle and...

In Amsterdam? Be Sure to Stop at Omelegg!

by | Oct 9, 2013

We are always on the hunt for great food, friendly people and new perspectives. When we get all 3 of these in one place it really is a WOW moment. Faraz and Nima Ghorbani have succeeded in creating just such a place in Amsterdam, The Netherlands – Omelegg!...

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